


Milk Street Palmpress Portable One-Cup Coffee Press
Specifications
Net Weight: 9.1 ounces
Height: 2.25 inches
Diameter: 4.25 inches
Materials:
-Inner: BPA- and phthalate-free stainless steel, LFGB-approved silicone
-Outer: ABS plastic with TPR non-slip grip. Coffee does not encounter plastic.
Care: Open Palmpress, tap grounds into trash, then wash filter cap and brewing cup with warm water and dish soap. Hand-washing recommended; top-rack dishwasher safe—avoid harsh detergents that can impart chemical smells.
We love analog coffee preparation methods such as the pour-over and French press for their clear, bold flavor and relative ease. However, neither method is terribly portable. Our food editor always packs a Palmpress for travel, and our kitchen staff members prepare their morning brew in it. Add coarsely ground coffee to the marked line, pour in water that is just shy of boiling, give a stir and wait 4 to 6 minutes before inverting the press over a mug and pressing to extract. The flavor is bright and strong--just the way we like it. Perhaps best of all, clean up is a breeze: just scrape out the grounds and then give it all a rinse.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Specifications
Net Weight: 9.1 ounces
Height: 2.25 inches
Diameter: 4.25 inches
Materials:
-Inner: BPA- and phthalate-free stainless steel, LFGB-approved silicone
-Outer: ABS plastic with TPR non-slip grip. Coffee does not encounter plastic.
Care: Open Palmpress, tap grounds into trash, then wash filter cap and brewing cup with warm water and dish soap. Hand-washing recommended; top-rack dishwasher safe—avoid harsh detergents that can impart chemical smells.
We love analog coffee preparation methods such as the pour-over and French press for their clear, bold flavor and relative ease. However, neither method is terribly portable. Our food editor always packs a Palmpress for travel, and our kitchen staff members prepare their morning brew in it. Add coarsely ground coffee to the marked line, pour in water that is just shy of boiling, give a stir and wait 4 to 6 minutes before inverting the press over a mug and pressing to extract. The flavor is bright and strong--just the way we like it. Perhaps best of all, clean up is a breeze: just scrape out the grounds and then give it all a rinse.





















